Hope you have a lovely weekend!
Friday, February 22, 2013
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Sweet Potatoes are an enigma. The texture of a potato, with a starchy sugar-laced taste and a rather ugly exterior. If I were to be pushed t... -
Inspired by Erica at The Sweet Life , I thought maybe a top 10 might be a cosy way to spend an hour or so over Easter (in between sneaking... -
I love porridge. Quick, easy, cheap and filling, it's perfect for winters mornings, especially those that are going to be spent trekking... -
Hi, I'm Kit and I blog over at What a Peach ! I'm a fellow ex-pat, but from America, and I moved here with my family when I was jus... -
I love this book. I can't ever really call myself a full londoner, not having been born within hearing of the Bow bells, or even on this... -
We tried a variety of local and Spanish delicacies whilst away - I normally have a list of the things I want to try, and try to avoid the to... -
To me, the juxtapositions of London buldings are (mostly) great - the traditional brick facade of Churches, hand in hand with modern design ... -
THANK YOU! It has been a tino pai (really good) week in the land of Adventures of a London Kiwi. The blog has hit (unbelievably) over 20,0... -
I heart this book. It makes me want to dash to the airport, get on the next plane for America, and sit on a veranda with a Sazerac in one ha... -
Peter Grant is your average Central London PC; street-wise, loves his curries, beer and football but not so great at concentrating on the fi...
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